Elizabeth Donald Dean's Entrance Citation in Human Nutrition - Renewable

Awarded to a student entering the BSc Nutrition and Food Science degree program in the Faculty of Agricultural, Life and Environmental Sciences at the University of Alberta from high school. Recipient will be selected on the basis of Admission average (~95% or above). Receipt of funding for the second, third, and fourth years is contingent upon achieving a minimum GPA of 3.5 on a minimum 24 credits over the most recent September to April period in the Nutrition and Food Science degree program in the Faculty of Agricultural, Life, and Environmental Sciences.